Desserts > Baked Goods > Cupcakes

Stilton Cheese, Pear and Toasted Walnut Cupcakes with Cream Cheese Cucumber Dill Topping, a vegetarian recipe from Food Network.

foodnetwork.com/recipes/stilton-cheese-pear-and-toasted-walnut-cupcakes-with-cream-cheese-cucumber-dill-topping-recipe-2102580

Stilton Cheese, Pear and Toasted Walnut Cupcakes with Cream Cheese Cucumber Dill Topping

45 / 100

Score

37,770 recipes

3

Ingredients

Ingredients

Makes 24 cupcakes

1/2 medium cucumber, peeled
2 tablespoons chopped fresh dill
3 ounces Stilton, crumbled

Directions

Nutrition Facts

Calories

317

Protein

19 g

Fat

12 g

Carbohydrates

37 g

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