Side Dishes > Salads > Shrimp Salad

Spring Roll Salad, a gluten free recipe from Eat Dessert Snack.

eatdessertsnack.com/spring-roll-salad/

Spring Roll Salad

33 / 100

Score

Eat Dessert Snack

171 recipes

3

Ingredients

Ingredients

Serves 5

12 oz small or medium raw shrimp, peeled, de-veined, tail off (thawed)
1 1/2 cups sliced purple cabbage (128 g)
1 medium red bell pepper (about 140 g)

Directions

Nutrition Facts

Calories

328

Protein

20 g

Fat

23 g

Carbohydrates

38 g

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