Slow Cooker > Italian > Risotto

Slow-Cooker Sausage and Vegetable Risotto, a gluten free recipe from Food & Wine Magazine.

foodandwine.com/slow-cooker-sausage-and-vegetable-risotto-recipe-11810424

Slow-Cooker Sausage and Vegetable Risotto

39 / 100

Score

Food & Wine Magazine

4,231 recipes

3

Ingredients

Ingredients

Serves 6

3/4 pound sweet Italian sausages, casings removed
1 small onion, cut into 1/4-inch dice
1 medium zucchini, cut into 1/2-inch dice

Directions

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