Seafood > Fish > Salmon

Sheet Pan Salmon and Vegetables, a gluten free recipe from Table for Two.

tablefortwoblog.com/sheet-pan-salmon-and-vegetables/

Sheet Pan Salmon and Vegetables

56 / 100

Score

1,164 recipes

3

Ingredients

Ingredients

Serves 4

24 ounces salmon fillets (about 6 ounces each)
2 cups small potatoes (halved)
2 cups broccoli florets

Directions

Nutrition Facts

Calories

328

Protein

20 g

Fat

23 g

Carbohydrates

38 g

Join Our Community

Create a free account today and start building your own curated recipe collections from over 300k ideas.

948 people joined this week