Sandra Lee > Meat > Lamb > Roasts > Roasted Rack of Lamb

Roasted Rack of Lamb with Mint Pesto, a gluten free recipe from Food Network.

foodnetwork.com/recipes/sandra-lee/roasted-rack-of-lamb-with-mint-pesto-recipe-1922232

Roasted Rack of Lamb with Mint Pesto

55 / 100

Score

37,770 recipes

3

Ingredients

Ingredients

Makes 4 servings

1 (2 to 2 1/2 pound) frenched rack of lamb
1 bunch fresh mint, leaves only
1 tablespoon apple cider vinegar

Directions

Nutrition Facts

Calories

253

Protein

15 g

Fat

8 g

Carbohydrates

33 g

Saved By

Dinners

@lindaleeledford

Lizzie dinner idea

@tristanmolumby

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