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Protein-Packed Egg Muffin Cups Wrapped in Prosciutto, a gluten free and keto recipe from Butter & Baggage.

butterandbaggage.com/prosciutto-cups/

Protein-Packed Egg Muffin Cups Wrapped in Prosciutto

66 / 100

Score

Butter & Baggage

725 recipes

3

Ingredients

Ingredients

Serves 15

12 thin slices prosciutto
4-5 cups baby spinach
2 cup gruyere (grated)

Directions

Nutrition Facts

Calories

325

Protein

12 g

Fat

20 g

Carbohydrates

15 g

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