Prosciutto, Brie and Apricot Crostini

68 / 100

Score

37,677 recipes

Ingredients

Serves 8

4 ounces thinly sliced prosciutto (about 6 slices), cut crosswise into 1/3-inch-wide ribbons
1 tablespoon chopped chives
1 baguette, cut diagonally into 1/4-inch slices

Directions

Nutrition Facts

269

21 g

24 g

39 g

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