Easy Caramel Apple Bars

41 / 100

Score

3,021 recipes

Ingredients

Makes 1 (8x8) pan

2 large apples (about 14 ounces total), cored, peeled, and sliced into thin wedges
2 sticks (8 ounces) unsalted butter, softened
1/2 cup (107 g) light brown sugar

Directions

Nutrition Facts

343

15 g

18 g

33 g

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