Side Dishes > Peas

Creamy Spring Peas with Pancetta, a recipe from Food Network.

foodnetwork.com/recipes/food-network-kitchen/creamy-spring-peas-with-pancetta-recipe-1973270

Creamy Spring Peas with Pancetta

82 / 100

Score

37,770 recipes

3

Ingredients

Ingredients

Makes 6-8 servings

4 ounces pancetta, chopped
1 pound sugar snap peas, trimmed
1/4 pound snow peas, trimmed and thinly sliced

Directions

Nutrition Facts

Calories

280

Protein

17 g

Fat

15 g

Carbohydrates

20 g

Saved By

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@ginbender1948

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@jwarren

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