Breakfast > Egg

Chorizo and Eggs, a gluten free, paleo and keto recipe from Jessica Gavin.

jessicagavin.com/chorizo-and-eggs/

Chorizo and Eggs

66 / 100

Score

1,040 recipes

3

Ingredients

Ingredients

Makes 4 servings

9 ounces Mexican chorizo (pork, beef, or soy)
1/2 cup diced white onion (1/4" dice)
1 tablespoon chopped cilantro (optional)

Directions

Nutrition Facts

Calories

275

Protein

12 g

Fat

10 g

Carbohydrates

15 g

Saved By

Lunch

@zoegamer1994

Game day/Appetizers

@kmw4116

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