Baked Risotto

74 / 100

Score

1,988 recipes

Ingredients

Makes 6 servings

12 ounces asparagus (thick-stem if possible, tough ends trimmed off and spears cut into 1-...
1 1/2 cups arborio rice
1/2 cup parmesan cheese (freshly grated, plus more for garnish (check labels for vegetarian))

Directions

Nutrition Facts

293

10 g

8 g

13 g

@torgesonsally

@memilygingras

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